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Spring Celebration Dinner

Sunday, May 4, 2008 from 6:30 PM to 9:30 PM (PT)

Oakland, CA 94610

Ticket Information

Ticket Type Sales End Price Fee Quantity
Regular Ended $50.00 $1.25
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Event Details



Chef Peter Jackson of Canvas Underground has put together a fabulous menu that will titillate your tastebuds! Expect to meet fellow foodies and be entertained by a surprise performing artist. Dinner is in Rockridge/North Oakland. Please bring your own bottle of wine and a open heart and healthy appetite!

Menu

Green Garlic Flan
Smoked Duck Breast “Ham”, Picked Goji Berries

Spring Vegetable Minestra
Fava Beans, Peas, Spring Onions, Asparagus

Rojia Braised Oxtail
Seared Sea Scallop, Meyer Lemon - Leek Fondue, Artichoke “Gaufrette”

Vanilla Bourbon Baba
Tangerine Caramel Rhubarb, Roasted Strawberries, Marinated Cherries


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